Description
- No preservatives, No artificial colors, methi mango
- Homemade Mango Pickle using traditional method
- Ingredients : Mango Pieces, Mustard oil, Turmeric powder, Salt, Red Chilli Powder
- Also available in Mewar Mango, Methi Dana, Nimbu.
- Shelf Life: 180 days; Store in a cool and dry place away from moisture.
Otoba brings you this rajasthani home made Mango Pickle, also known as methi Keri ka Achaar. Homemade from handpicked mangoes, this traditional style pickle is spicy and tasty compliment to any meal and especially parathas.