Description
- This Gujarati pickle is the spicier version of the most popular and everyones favourite \'khattu athanu\', the sourness of unripe mangoes mixed with groundnut oil, asafoetida, red chilli powder and salt blends so well, that finally what you get is a super spicy Khatta achaar with hints of mellowed bitterness from the fenugreek seeds & mild pungency from the split mustard seeds.
- Indian pickles have antioxidant properties
- Rich source of essential vitamins and minerals
- Indian pickles boost your immunity
- Improves the process of digestion in your body.Indian pickles can protect your liver
Nani ki barni brings you the authentic taste pickles made with the best quality ingredients that will take you back in old times with your granny...!! At Nani Ki Barni we follow the perfect traditional methods of making pickles which was passed on to us by our Nani to make your tongue tickle and heart flicker with love.