Foodlore Quick & Easy Bisibele Bath from Mysuru (250g)

Description

• Said to have originated from the vibrant kitchen of Mysuru Palace, Bisibele Bhath is a spicy, rice-based dish with perfect fusion of rice, lentils, and an aromatic blend of spices, all conveniently packed into one irresistible mix. It is hugely popular in restaurants & tiffin centres of Karnataka
• Suggested preparation Serves 4 in 5 easy steps
• Step1: Pour 5 table spoons of oil into a pressure cooker
• Step 2: Add 1 chopped onion and fry for 2 minutes
• Step 3: Add 1 litre of water to the cooker
• Step 4: Add chopped vegetables (carrot, beans & green peas) along with 2 chopped sour tomato
• "Step 5: Finally add the Foodlore Bisibele bhath mix and cook up to 3 whistles Serve it hot topped with ghee"

Traditional Bisibele Bhath from Mysuru. Prepares a delicious and wholesome meal for your family in 20 min!

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